Outbreak of listeriosis associated with homemade Mexican-style cheese--North Carolina, October 2000-January 2001

MMWR Morb Mortal Wkly Rep. 2001 Jul 6;50(26):560-2.

Abstract

On November 13, 2000, health-care providers at a hospital in Winston-Salem, North Carolina, contacted the local health department about three cases of listeriosis within a 2-week period in recent Mexican immigrants. The North Carolina General Communicable Disease Control Branch, in collaboration with the Forsyth County Health Department, the North Carolina Departments of Agriculture and Consumer Services (NCDA&CS) and Environment and Natural Resources, the Food and Drug Administration (FDA), and CDC investigated this outbreak of Listeria monocytogenes infections. This report summarizes the results of the investigation, which implicated noncommercial, homemade, Mexican-style fresh soft cheese produced from contaminated raw milk sold by a local dairy farm as the causative agent. Culturally appropriate education efforts are important to reduce the risk for L. monocytogenes transmission through Mexican-style fresh soft cheese.

MeSH terms

  • Adult
  • Case-Control Studies
  • Cheese / microbiology*
  • Cheese / poisoning
  • Disease Outbreaks*
  • Female
  • Fetal Death / etiology
  • Food Microbiology
  • Foodborne Diseases / diagnosis
  • Foodborne Diseases / epidemiology*
  • Humans
  • Listeria monocytogenes / isolation & purification
  • Listeriosis / diagnosis
  • Listeriosis / epidemiology*
  • Listeriosis / etiology*
  • Mexican Americans
  • North Carolina / epidemiology
  • Pregnancy